Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Chocolate Cinnamon Shortbread

McDougalls

Chocolate and Cinnamon Shortbread

15 minutes
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DIY Creme Brulee Crumble

Bird's

DIY Creme Brulee Crumble

N/A
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Classic Chicken Katsu

Sharwood's

Classic Chicken Katsu

30 minutes
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Giant Yorkshire Pudding with Rump of Lamb

Bisto and McDougalls

Giant Yorkshire Pudding with Rump of Lamb in a Fennel and Olive Sauce

45 minutes
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Angel Delight

Angel Delight Vanilla & Blueberry Dessert

The vibrant colour from the blueberry puree adds great appeal to this eye-cat...

N/a
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Paxo Christmas Dinner Wrap with Bisto Gravy Dip

Bisto and Paxo

Christmas Dinner Wrap with Gravy Dip

N/A
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Rose Pot with Lemon Shortbread

Ambrosia and McDougalls

Rose Pot with Pomegranate and Lemon Shortbread

20 minutes, plus 3 hours setting
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Easter Sundae

Angel Delight

Easter Sundae

N/A
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Berry Ripple Cheesecake Italian Meringue

Bird's

Berry Ripple Cheesecake with Italian Meringue

5 minutes
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Festive Scotch Egg with Cranberry & Bisto Gravy

Paxo

Festive Scotch Egg with Cranberry & Bisto Gravy

20 minutes
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Build your own Pasta Dish

Homepride

Build your own Pasta Dish

10 minutes
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Steak Ale Pie

Bisto

Steak and Ale Pie

3 hours