Premier Foods Foodservice

Sharwood’s Chicken Tikka Masala

Meal Type: Main Course
Preperation Time: 10 mins
Cooking Time: 20 mins
Number of Portions: 20
Portion Size: 175g


  • 1kg Chicken Breast - 30mm dice
  • 50ml Sunflower Oil
  • 30g Cherry Tomatoes (halved)
  • 1.25kg Sharwood's¬†Tikka Sauce
  • 150g Spinach


  1. Stir fry the chicken, in the oil until golden brown.
  2. Add the Tikka sauce and the cherry tomatoes.
  3. Bring to a simmer and cook the chicken.
  4. Add the spinach and stir through.
  5. Serve with Basmati rice.


Garnish with chopped coriander and serve with Sharwood's Mango Chutney.