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Pizza Pinwheels

Prep Time: 20 mins
Cooking Time: 20 mins
Serves: 10
Serving Size: 90g


  • 450g McDougalls Soft Bap Mix
  • 275ml Warm water
  • 75g Homepride Tomato and Basil Sauce
  • 175g Cheddar cheese, grated


  1. Place the McDougalls Soft Bap Mix into a bowl fitted with a dough hook. Blend in the warm water on slow speed for 1 minute. Scrape down and mix for a further 7 minutes on medium speed.
  2. Roll the dough into a rectangle approximately 25cm x 30cm (10 x 12). Spread the Homepride Tomato and Basil Sauce evenly over the dough and sprinkle with half the grated cheese. Roll up and cut into 10 slices.
  3. Place close together in a deep baking tin and prove for approximately 15-20 minutes.
  4. Immediately before baking, sprinkle with the remaining grated cheese.
  5. Bake at 220°C/425°F/Gas Mark 7 for 15-20 minutes, until well risen and golden brown.
  6. Leave in the tin to firm for a short time, then serve warm.

Additional Tips

White Bread & Roll Mix or Pizza Base Mix could be used as an alternative to Soft Bap Mix